Ash
The ideal pizza oven wood
Heat
Reliable, balanced
Burn time
Medium-long
Avg. moisture
Below 5%
Specialty firewood · shipped
Shipped straight
Shipped straight
to your door.
Specialty firewood for cooking, pizza, campfires and more. Kiln-dried, restaurant-grade hardwood — boxed and sent anywhere in the country.
Fast Shipping
Boxed and shipped quick — it arrives ready to burn, no waiting on a local delivery window.
Right-Size Guarantee
Cut to the length your oven, stove or pit actually needs — 16″, 12″ or 8″, your call.
Restaurant-Grade Wood
The same kiln-dried hardwood we supply to NYC kitchens — low smoke, high heat, under 15% moisture.
Shop by what you’re burning
Pick the wood. Add it to the cart.
Every size and species, kiln-dried and ready to ship. Add any one straight to your cart — no menus, no guesswork.
Wood for BBQ
5 optionsSmoking chunks and 8″ cooking splits for low-and-slow flavor — drop them on hot coals or run a clean cooking fire.
Wood for Pizza Ovens
4 options6″ minis, ash and 8″ splits sized for Ooni, Gozney and tabletop ovens — the same wood the best NYC pizzerias burn.
Wood for Everything
5 optionsAll-purpose splits and boxes for fireplaces, fire pits, wood stoves and everyday burning.
Prices, photos and stock are pulled live from each product — add to cart adds that exact size & species.
Know your species
Six hardwoods. One perfect box.
Here’s what each wood does best, so you can match it to how you cook and burn.
Cherry
Over-the-fire cooking
Heat
Balanced, consistent
Burn time
Medium-long
Avg. moisture
Below 5%
Hickory
Barbecue & smoking meats
Heat
Very high
Burn time
Extra-long
Avg. moisture
12–15%
Oak
All-around — fires, BBQ & pizza
Heat
High
Burn time
Long & steady
Avg. moisture
10–12%
Apple
All cooking applications
Heat
High
Burn time
Extended
Avg. moisture
12–15%
Mixed Hardwood
The budget everyday pick
Heat
Medium-high
Burn time
Balanced
Avg. moisture
Under 15%
Buying firewood online?
No bugs. No damp. No guesswork.
The stuff that makes people nervous about ordering wood online is exactly what we engineered out.
KilnDried
No bugs. No mold.
Every split is kiln-dried to under 15% moisture and certified pest-free — no seasoning guesswork, no surprises in the box.
FoodSafe
Restaurant quality.
Food-safe hardwood, sourced and cut in the USA by the crew that supplies New York City kitchens. You know exactly what shows up.
ShipsReady
Built to ship.
Boxed in sturdy, handled cartons sized for freight — almost 2× the wood of a standard bundle, and it arrives clean and dry.
What buyers say
Loved by cooks, pitmasters & fireside types.
5.0
129 Google reviews
“I’d been looking for a local firewood supplier for about two years — getting it from Amazon worked in a pinch but was never efficient or cost-effective. So glad I found these guys.”
Angela R. Encarnacion
Google review
“Highly recommend these guys. I’ve had a fireplace for the last three years and it wasn’t until I found Woodbourne that getting wood was consistently easy.”
Verified customer
Yelp review
Reviewers mention
Kiln-dried woodHot-burning woodWood stackingWood mixEasy delivery
Questions before you order
Our boxed firewood ships across the lower 48. Local customers can still order doorstep delivery on the main store.
We price our boxed wood as cheap as possible, and don’t mark up the shipping. You’ll receive your order by UPS. Within the Northeastern United States, shipping costs range from about $10 to $20. Outside that delivery zone, prices are costlier.
Yes. Every box is kiln-dried to under 15% moisture and certified pest-free, so it lights easily and burns clean and hot — no bugs, no mold, no seasoning guesswork.
16″ suits standard fireplaces and fire pits, 12″ fits smaller fireplaces, stoves and chimineas, and 8″ is built for pizza ovens and tabletop cooking.
It depends on how you’re burning. Ash is the easy-lighting, low-smoke pick for pizza ovens; hickory is the pitmaster’s choice for hot, bold BBQ smoke; oak is the all-around workhorse for fires, BBQ and pizza; cherry and apple give a sweet, food-grade smoke for over-the-fire cooking; and mixed hardwood is the versatile, best-value everyday box. The species guide above breaks down heat, burn time and best use for each.
Every box is different, but we fill them to the brim so you get the most out of your order.
Our hand-selected firewood species are chosen for their heat output, burn time, flavor, aroma, and ease to light. Our SPLITS firewood boxes will give you a few hours of burn time by the campfire — but that same box can give you a season’s worth of cooks on the barbecue.
The splits are your heat source for fires and ovens. The 3″ smoking chunks are a flavor source — you drop them on hot coals for clean BBQ smoke, not for building the fire itself.
We make it easy.
Ready to burn the good stuff?
Kiln-dried, restaurant-grade firewood — boxed up and shipped straight to your door.
Fast shipping · Right-size guarantee · Restaurant-grade wood
Added to cartView cart →